Marine Phytoplankton and Seafood Allergies
I bet by now you’ve heard all about the amazing benefits that Oceans Alive has to offer, right? So then you’ve probably got your hands on a bottle and have started to feel the difference? Unless… are you concerned about fish or seafood allergies?
If so, please, allow me to reassure you.
Oceans Alive is made up of two premium strains of marine phytoplankton — the foundational functional food for the whole ocean — in a trace mineral solution. Its oceanic origins have led to concerns about its relationship to fish and seafood, given that many people are allergic to those creatures. Rest assured, marine phytoplankton is a plant, not a fish.
There is a long list of benefits that people experience when they make Oceans Alive a part of their daily routine. Some of the ones I hear about most often are:
- Increased energy
- Improved sleep
- Better heart health
- Enhanced cognitive function
- Balanced blood sugar levels
- Healthier blood pressure levels
These benefits are due to the incredible nutrient density of this superfood.
The marine phytoplankton in Oceans Alive is grown in and harvested from a photobioreactor, keeping it free of pollutants that might have negative effects on your body. The pure and natural ingredients in each bottle provide you with a very long list of vitamins and minerals, essential fatty acids, pigments and enzymes, which are essential plant elements.
You have absolutely nothing to worry about when it comes to allergic reactions to Oceans Alive. Activation Products has never had a bottle returned because of allergies, period.
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